Discover California Seafood
Learn more about California’s fisheries and farms through the science, fishery management, nutrition, and culinary uses of species landed or farmed locally. Use these profiles to make informed seafood choices.
Fisheries are complex and dynamic systems, where people and nature are inextricably linked, and are an important part of California's economy. Learn more about key features of California's commercial fisheries statewide and by region.
Farmed seafood can be a resource-efficient way to meet the growing demand for protein worldwide. The California aquaculture industry continues to grow to meet demands in the face of changing oceans. Learn more about sustainable food production and how aquaculture can help California meet the challenges of restoration head-on.