Projects include planning strategies for sea level rise, determining fecal thresholds at beaches to protect swimmers. Photo Cr: Charlotte Stevenson
Changing waters in Humboldt Bay: Extension Specialist Joe Tyburczy awarded funds to track ocean acidification
Hog Island Oyster Company owner Terry Sawyer shows staff of the Ocean Protection Council how oyster seed is grown in rafts in Humboldt Bay. Pictured L to R: Jennifer Phillips, Cyndi Dawson, Deborah Halberstadt and Sawyer. Photo credit Joe Tyburczy
A joint effort of NOAA, California Sea Grant, and the Aquarium of the Pacific, the report provides recommendations for the growth and expansion of offshore marine aquaculture in Southern California
FAQ sheet includes tips for buying, preparing and finding the latest news on California crab during domoic acid events.