News archives
How can we grow aquaculture in California?
Symposium begins the broader discussion about California aquaculture law
Study: For central California’s marine protected areas, recovery will take time
An update on the first seven years of monitoring within four marine protected areas between San Francisco and Morro Bay
Scientists search for “disappearing” young Coho salmon
Humboldt researchers track the fate of Coho juveniles forced from their birthing grounds by poor water quality
For Humboldt salmon, the food chain is always changing
Humboldt appears to be a complicated mixing zone for zooplankton.
2015 John A. Knauss Fellows Announced
California Sea Grant nominees selected for marine policy fellowship in Washington, D.C.
New “slime eel” regulation ensures fishermen capture the largest, slimiest
Trap holes allow immature hagfish to escape the dinner plate
Seafood Specialist Retiree Elected to the International Academy of Food Science and Technology
Pamela Tom selected as an outstanding food scientist and technologist by premier global organization