Addressing Economic and Market Needs of the U.S. Aquaculture Industry

FULL PROPOSAL DEADLINE EXTENDED

*Note: In light of recent developments related to COVID-19, the National Sea Grant Office has extended the Addressing Economic and Market Needs of the U.S. Aquaculture Industry full proposal deadline to Tuesday, June 30, 2020. Only applicants who submitted a letter of intent by February 26th may submit a full proposal. 

Addressing the Impacts of Multiple Stressors on Shellfish Aquaculture through Research/Industry Partnerships

Subject to availability of funding, $2,000,000 may be available to support approximately 2-6 projects, with each project funded at the approximate level of $100,000 - $300,000 per year for 1-3 years.

Federal Funding Opportunity: NOAA-OAR-SG-2021-2006704

Potential applicants are encouraged to check Sea Grant's national website for information about a webinar and FAQs related to this announcement.

2022 Aquaculture Awards

The California Sea Grant College Program is now soliciting proposals for projects to begin on/after February 1, 2022. Faculty and academic staff from universities and scientists from research institutions throughout California are invited to apply. California Sea Grant is accepting pre-proposals until 5:00 p.m. PST on March 9, 2021. Full proposals will be due 5:00 p.m. PST on June 8, 2021 via eSeaGrant. Only applicants who have submitted a pre-proposal may submit a full proposal.

Connecting Local Chefs With Olympia Oysters

Tapping into the diversity of native shellfish species provides economic and ecological stability by providing portfolio effects for each system. Thus, this project uses interdisciplinary methods to determine the marketing potential of native Olympia oysters to local restaurants and markets. This goal is met by addressing barriers as to why there is currently no culinary demand in Southern California for the Olympia oyster.

Commercial Fisheries of the Santa Barbara Channel & Assoc. Infrastructure Needs

Commercial fisheries continue to be an important component of the California economy, with fisheries of the Santa Barbara Channel region ranked third out of the nine marine regions of California in terms of production and value. However, significant challenges have arisen in association with dramatic changes in the management and perceptions of fisheries.