Safe and Sustainable Fisheries and Seafood Supply
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California Sea Grant Extension
This publication highlights impacts from the California Sea Grant Extension Program. The program specializes in applied research designed to supply information to meet specific state information an -
Native seaweed aquaculture in Tomales Bay: Gracilariopsis andersonii cultivation techniques and associated ecosystem services
Studies have shown that seaweed aquaculture can absorb carbon and nitrogen from the water and contribute to the reduction of local ocean acidification and eutrophication. -
A human perspective for California fisheries management
California Sea Grant’s Carrie Pomeroy led the development of new guidance that will help California fisheries managers get a better handle on how to collect and use socioeconomic data. -
National report identifies regulatory barriers to expanding shellfish aquaculture
Report identifies potential solutions to barriers impacting shellfish aquaculture operations -
Molluscan Shellfish Aquaculture in Federal Waters of the U.S. Exclusive Economic Zone — A Case Study
Legal and permitting issues are consistently ranked as a critical impediment to domestic aquaculture development. -
Study: Bivalve business is big for Humboldt Bay
As the oyster capital of California, Humboldt Bay’s bivalve business is big for the region, with a local economic impact of about $20 million in 2016. -
When it comes to sustainability, some Americans are willing to pay
The good news is that consumers prefer sustainable seafood. The challenge is in making the choices clear and available. -
Ocean Protection Council Awards $6 million to research projects that advance ocean and coastal management in California
At its October 25, 2018 meeting, the California Ocean Protection Council (OPC) unanimously approved 24 research projects totaling $6 million in funding through the -
Present and future climatic drivers of domoic acid toxicity in coastal ecosystems of California
Domoic acid, a neurotoxin produced by certain species of the diatom, Pseudo‐nitzschia, poses a significant health threat to marine mammals, seabirds, and humans via transfer of the toxin t -
A DNA metabarcoding approach to monitoring fish spawning and population connectivity in Coastal Southern and Central California
Changes in global climate are affecting many parameters of the ocean environment including temperature, pH, nutrient levels, and oxygen concentrations.
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